If you’ve yet to master the art of putting a beer in the freezer for a few minutes to get it ice-cold without turning it into slush, the Heineken Sub is for you. Keep this silver beast on your counter, pop in a “torp”of Heineken (and pretty much only Heineken), and you’ll be taking your suds down to a perfectly frosty 2 degrees Celsius. That frees up fridge room for things you previously didn’t need cold, like hand sanitizer. That too sounds refreshing.