The new Don Julio 70 Anejo Claro isn’t a tequila to be mixed in your margarita and sucked down with a crazy straw. It’s a tequila that deserves to be sipped and savored. Don Julio Gonzalez recently launched his new tequila in celebration of his 70th anniversary as a distiller and to introduce tequila lovers everywhere to a new class of Tequila. Julio 70 has been barrel aged using a custom filtration system to reduce the flavor and color of the oak barrels that the Tequila rests in. The real difference between past Don Julio’s and the 70? The 70 is a cross between the Blanco and Anejo, revealing a tantalizing mix of orange, lemon, milk chocolate, vanilla, figs, dates and subtle honey flavors. Salud!